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Shrimp with Creamy Alavar-Style Sauce

40'
Avg. price
377

Nutritional facts per serving

21%
Daily Value *
428
Kcal/serving
Carbohydrates
26% 29.3g
26
Fat
39% 19g
39
Protein
35% 39.2g
35

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* The % Daily Value (DV) tells you how much a meal contributes to a daily diet. 2,000 calories a day is used for a general nutrition advice according to FDA. Your daily recommended values may be higher or lower depending on your calories needs.
** The MyMenu IQ™ score is for the digital recipe featured on the page. Nutritional information for ingredients and products used is based on standard nutrient databases such as USDA SR28, BLS32, as well as data from product labels.

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Current MyMenu IQ™:
Good Balance

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What does it mean?

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Not included in this recipe

Peanuts

Servings

- 6 +
6 cloves
garlic, peeled
1 piece
thumb-size ginger, peeled
1 piece
thumb-sized turmeric, peeled
4 pieces
Shallots, peeled
2 pieces
Red Chili
1 kilogram
large shrimp, butterflied
2 sachets
MAGGI® Magic Sarap®
1/4 cups
Vegetable Oil
2 pieces
green finger chili, biased
1/4 cups
crab roe paste (taba ng talangka)
2 tablespoons
Calamansi Juice
1 cup
Water
1 cup
Coconut Milk
1 packet
2 sprigs
Cilantro
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Nutritional facts per serving
21%
Daily Value  
428
Kcal/serving
View details on nutritional information

Products in this recipe

Instructions

TIPS FOR THIS RECIPE

Use spanner crabs (curacha) for a more authentic dish with Alavar sauce.

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