Oyster Yakisoba Recipe

Name: Oyster Yakisoba Recipe
Cook time: 20 s
Total time: 40 s
Yield: 4
Cuisine: Japanese,Asian - style
Ingredients: kilogram Small shrimp peeled and deveined; 8g MAGGI® Magic Sarap®; Vegetable oil; Garlic minced; Small onion cut into strips; Water; ¼ cup 130ml MAGGI Oyster Sauce; Freshly ground pepper; Sesame oil; Egg noodles; Small carrot cut into strips and blanched; 1/4 head Small cabbage sliced; Spring onion sliced 2-inch pieces; Toasted black sesame seeds

5 (4 comments)

40'

Avg. price

₱

134

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Nutritional facts per serving

23%

Daily Value *

466.9

Kcal/serving

Carbohydrates

50% 56.7g

Fat

30% 15.7g

Protein

20% 23.4g

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Great Balance

Your meal is well balanced.

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kCal daily diet for an average adult.

MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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* The % Daily Value (DV) tells you how much a meal contributes to a daily diet. 2,000 calories a day is used for a general nutrition advice according to FDA. Your daily recommended values may be higher or lower depending on your calories needs.
** The MyMenu IQ™ score is for the digital recipe featured on the page. Nutritional information for ingredients and products used is based on standard nutrient databases such as USDA SR28, BLS32, as well as data from product labels.

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Current MyMenu IQ™:

Great Balance

Your meal is well balanced.

What does it mean?

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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