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Fried Rice

20'

Servings

- 4 +
2 tablespoons
Vegetable Oil
2 pieces
Egg
4 cloves
Garlic
1/3 cups
Peas, green, frozen, unprepared
1/3 cups
Corn, yellow, whole kernel, frozen, microwaved
1/3 cups
Carrots, frozen, unprepared
1 packet
MAGGI® Ginisahog
1/4 cups
Water
3 cups
Cooked Rice
1 piece
Onion
1 sachet
MAGGI® Oyster Sauce

Instructions

Simply Good Tip

Use day old rice when cooking fried rice.

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