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Servings
2 tablespoons
Butter
1 tablespoon
chopped Garlic
1/4 cups
onion, chopped
1 cup
tomato, chopped
250 grams
Chicken Breast Fillet, shredded
1/4 cups
Chili sauce
1 can
85g Liver spread
1 sachet
MAGGI® Magic Sarap®
1 cup
Water
1 packet
1 To Taste
Pepper
250 grams
Penne Pasta, cooked al dente
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