step-1
step-2
Ingredients
Servings
2 tablespoons
Butter
1 tablespoon
chopped Garlic
1/4 cups
onion, chopped
1 cup
tomato, chopped
250 grams
Chicken Breast Fillet, shredded
1/4 cups
Chili sauce
1 can
85g Liver spread
1 sachet
MAGGI® Magic Sarap®
1 cup
Water
1 packet
1 To Taste
Pepper
250 grams
Penne Pasta, cooked al dente
Step 1 of 2
2'
Heat butter in a large saucepan. Sauté garlic, onions and tomatoes until limp. Add chicken, chili sauce, liver spread and MAGGI® Magic Sarap® and cook for 2 minutes.
Step 1