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Nutritional facts per serving
Daily Value *
Kcal/serving
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The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.
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Servings
-
6
+
4 tablespoons Vegetable Oil
Vegetable Oil
1 piece potato, diced
potato, diced
1 piece small carrot, diced
small carrot, diced
750 grams pork shoulder, cut into 1-inch pieces
pork shoulder, cut into 1-inch pieces
2 sachets MAGGI® Magic Sarap®
MAGGI® Magic Sarap®
6 cloves garlic, minced
garlic, minced
1 piece onion, chopped
onion, chopped
4 pieces tomato, chopped
tomato, chopped
1/2 cup Tomato Sauce
Tomato Sauce
2 1/2 cups Water
Water
1 piece Bay Leaf
Bay Leaf
1/4 teaspoon freshly ground pepper
Freshly ground pepper
1 tablespoon Brown Sugar
Brown Sugar
1 piece green bell pepper, diced
green bell pepper, diced
1/2 cup NESTLÉ® Carnation® Evap
NESTLÉ® Carnation® Evap
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