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Servings
-
4
+
500 grams pork belly, cut into pieces
pork belly, cut into pieces
1/4 cup Soy Sauce
Soy Sauce
6 tablespoons Vinegar
Vinegar
6 cloves garlic, crushed
garlic, crushed
1 piece Bay Leaf
Bay Leaf
1 teaspoon Black Peppercorn
Black Peppercorn
2 tablespoons Brown Sugar
Brown Sugar
1 1/2 cup Water
Water
1 tablespoon tausi (fermented salted black beans), rinsed
tausi (fermented salted black beans), rinsed
1 tablespoon Vegetable Oil
Vegetable Oil
1 sachet MAGGI® Magic Sarap®
MAGGI® Magic Sarap®
1 packet NESTLÉ® All Purpose Cream
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