Not included in this recipe
Servings
-
6
+
0.25 kilograms
Fresh Grounded Pork
1 piece
Onion
2 tablespoons
Carrot
2 sachets
MAGGI® Magic Sarap® 8g
2 cloves
Garlic
1/2 Units
Onion
1 tablespoon
Vegetable Oil
3 cups
Water
1 piece
Patola
1/2 bunches
Miswa
1 tablespoon
Onion Springs
1 piece
Egg
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Instructions
Simply Good Tip #1
Best served with fried fish.
Simply Good Tip #2
Sayote may be replaced with upo or patola.
Simply Good Tip
Serve Misua Bola-bola with fried fish and rice for a complete meal.
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