Lamb Curry

Name: Lamb Curry
Prep time: 25 s
Cook time: 80 s
Total time: 105 s
Yield: 6
Cuisine: Indian-inspired
Ingredients: 1 cup Pumpkin; 1 piece Eggplant; 3 tablespoons Olive Oil; 1/2 kilogram Lamb Shoulder; 2 sachets MAGGI® Magic Sarap® 8g; 1/4 teaspoon freshly ground pepper; 4 cloves Garlic; 1 piece Siling Labuyo; 1 piece Onion; 1 teaspoon Turmeric Powder; 1 teaspoon Ground Coriander; 1 teaspoon Ground Cumin; 1 teaspoon Paprika; 1 teaspoon Chili Powder; 1/4 cup Tomato Paste; 1 cup Water; 1 tablespoon Cilantro; 1 package NESTLÉ All Purpose Cream 125ml

Maggi

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Lamb curry is a savory and aromatic recipe featuring tender lamb pieces cooked in a flavorful curry sauce with spices and herbs. This recipe reflects the Filipinos' appreciation for rich and spiced curries, offering a delicious and hearty lamb curry often enjoyed with rice or bread.

Dinner

Lunch

Entrant

Not included in this recipe

Treenut

Peanuts

Servings

- 6 +

1 cup

Pumpkin

1 piece

Eggplant

3 tablespoons

Olive Oil

0.5 kilograms

Lamb Shoulder

2 sachets

MAGGI® Magic Sarap® 8g

1/4 teaspoons

Freshly ground pepper

4 cloves

Garlic

1 piece

Siling Labuyo

1 piece

Onion

1 teaspoon

Turmeric Powder

1 teaspoon

Ground Coriander

1 teaspoon

Ground Cumin

1 teaspoon

Paprika

1 teaspoon

Chili Powder

1/4 cups

Tomato Paste

1 cup

Water

1 tablespoon

Cilantro

1 package

NESTLÉ All Purpose Cream 125ml

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Products in this recipe

NESTLÉ All Purpose Cream

NESTLÉ All Purpose Cream is the #1 Cream brand in the Philippines. It has the just-right consistency, delectable taste, and easy whip. It elevates any dish by giving superior creaminess, richness, thickness to every bite. It can be used in desserts, savoury dishes, pastas, soups, stews, dips, beverages, and even in whipping – truly all-purpose!