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Servings
2 pieces
chicken halves
1 sachet
MAGGI® Magic Sarap®
1 tablespoon
MAGGI® Savor Classic
1/4 cups
Calamansi Juice
2 tablespoons
Patis
1 To Taste
Salt
1 To Taste
Pepper
1 Some
Cooking oil for frying
1/2 cups
Butter
1/2 cups
Flour
1/2 cups
Water
1 cup
Shiitake mushrooms, sliced
1/2 cups
sliced button mushroom
1/2 cups
Oyster Mushroom
1 packet
1 teaspoon
MAGGI® Magic Sarap®, to taste
1 teaspoon
sugar, to taste
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