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Servings
-
2
+
3 tablespoons Olive Oil
Olive Oil
1/4 cup Butter
Butter
1 medium onion, chopped
onion, chopped
6 cloves garlic, chopped
garlic, chopped
2 cups fresh mixed mushrooms (shiitake, button, oyster)
fresh mixed mushrooms (shiitake, button, oyster)
2 pieces dry portobello mushroom sliced and soaked in 1 cup water
dry portobello mushroom sliced and soaked in 1 cup water
1 To Taste water reserved for later use
water reserved for later use
1 can NESTLÉ® Cream 300g
NESTLÉ® Cream 300g
1 cup reserved mushroom water
reserved mushroom water
2 teaspoons Salt
Salt
1 To Taste ground pepper to taste
ground pepper to taste
2 tablespoons Truffle Oil
Truffle Oil
300 grams linguini, cooked al dente
linguini, cooked al dente
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