Not included in this recipe
Servings
-
6
+
2 tablespoons Vegetable Oil
Vegetable Oil
4 cloves garlic, minced
garlic, minced
1 piece onion, minced
onion, minced
1/4 kilogram freshly ground pork
freshly ground pork
6 pieces hotdog, sliced
hotdog, sliced
3/4 cup Tomato Sauce
Tomato Sauce
1/4 cup Banana Catsup
Banana Catsup
1 cup Water
Water
2 sachets 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
3 tablespoons Brown Sugar
Brown Sugar
1/4 kilogram spaghetti
spaghetti
1 packet NESTLÉ All Purpose Creamer
NESTLÉ All Purpose Creamer
1/2 bar Cheese
Cheese
Nutrients
| Energy | 3659.71 kcal |
| Fat | 325.43 g |
| Saturated Fat | 106.29 g |
| Carbohydrates | 53.39 g |
| Sugar | 17.35 g |
| Fiber | 2.25 g |
| Protein | 129.52 g |
Instructions
ALTERNATE INGREDIENT
Freshly ground pork may be replaced with canned corned beef in cooking Creamy Spaghetti.
EASIER STEPS
Spaghetti sauce may be cook in big batch preparation, portioned and refrigerated for later use.
SIMPLY GOOD TIP
Serve Creamy Filipino Spaghetti with toasted garlic bread.
Share a yummy picture!
Have you made this recipe? Would like to share the results with others? Upload your picture here.
From the community
Rating
What did you think of the recipe?
Be the first to rate it!
Comments
Questions, comments or praises?
Leave them here.