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Coffee Jelly Salad Recipe

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20'
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coffee jelly salad
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Dinner
Lunch
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Not included in this recipe

Treenut
Peanuts
Gluten
Fish
Egg
Crustaceans

Servings

1 tablespoon
(15g) unflavored gulaman powder
3 cups
Water
1/2 tablespoons
NESCAFÉ Classic
9 tablespoons
Brown Sugar
1 packet
NESTLÉ® All Purpose Cream
1/3 cups
NESTLÉ® Carnation® Condensada
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Products in this recipe

NestleCream_250ml
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Instructions

Step by step

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can
Cooking Spoon
Bowl
Knife
Refrigerator
10'
Step 1

Mix gulaman powder with water, coffee, and sugar in a pot. Stir and bring to simmer. Pour into a container. Set aside to cool. Cut into ½-inch cubes.

5'
Step 2

Combine NESTLÉ® All Purpose Cream and NESTLÉ® Carnation® Condensada.

5'
Step 3

Add coffee jelly. Mix well and refrigerate overnight. Serve well chilled.

EASIER STEPS​

Coffee Jelly Salad may be prepared in advance for more developed coffee flavor.​

SIMPLY GOOD TIP

Adjust sweetness with NESTLE® Carnation® Condensada according to taste.​
Add crushed ice to Coffee jelly Salad and enjoy it as a drink.

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