Chocolate Mini Cake

Name: Chocolate Mini Cake
Prep time: 15 s
Cook time: 45 s
Total time: 60 s
Yield: 4
Ingredients: 3 pieces eggs separated; 1/3 cup Sugar; 3 tablespoons NESTLÉ® Fresh Milk; 1 teaspoon Vanilla Extract; 1/2 cup All Purpose Flour; 2 tablespoons Cocoa Powder; 3/4 teaspoon Baking Powder; 2 tablespoons Sugar; 1 teaspoon Butter; 1 stick Butter; 2 cups Powdered Sugar; 2 tablespoons Cocoa Powder; 2 teaspoons Vanilla Extract; 1 packet NESTLÉ® All Purpose Cream chilled; 1 cup preferred chocolate crushed

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60'

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Not included in this recipe

Fish

Crustaceans

Servings

- 4 +

3 pieces eggs, separated

eggs, separated

1/3 cup Sugar

Sugar

3 tablespoons NESTLÉ® Fresh Milk

NESTLÉ® Fresh Milk

1 teaspoon Vanilla Extract

Vanilla Extract

1/2 cup All Purpose Flour

All Purpose Flour

2 tablespoons Cocoa Powder

Cocoa Powder

3/4 teaspoon Baking Powder

Baking Powder

2 tablespoons Sugar

Sugar

1 teaspoon Butter

Butter

1 stick Butter

Butter

2 cups Powdered Sugar

Powdered Sugar

2 tablespoons Cocoa Powder

Cocoa Powder

2 teaspoons Vanilla Extract

Vanilla Extract

1 packet NESTLÉ® All Purpose Cream, chilled

NESTLÉ® All Purpose Cream, chilled

1 cup preferred chocolate, crushed

preferred chocolate, crushed

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Products in this recipe

NESTLÉ All Purpose Cream

NESTLÉ All Purpose Cream is the #1 Cream brand in the Philippines. It has the just-right consistency, delectable taste, and easy whip. It elevates any dish by giving superior creaminess, richness, thickness to every bite. It can be used in desserts, savoury dishes, pastas, soups, stews, dips, beverages, and even in whipping – truly all-purpose!