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Tapsilog-Style Litsong Baka

35'
Avg. price
54
Tapsilog-style litsong baka is a fusion recipe featuring stir-fried litsong baka (shredded roasted beef) with garlic rice (sinangag) and fried egg (itlog). This recipe showcases the Filipinos' creative approach to combining traditional flavors into new and exciting combinations, offering a hearty and satisfying tapsilog-style litsong baka.

Not included in this recipe

Treenut
Nuts / Peanuts

Servings

- 6 +
1 1/2 cup store-bought Litson Baka, sliced
store-bought Litson Baka, sliced
2 cloves Garlic
Garlic
1 sachet MAGGI® Oyster Sauce 30g
MAGGI® Oyster Sauce
2 tablespoons Brown Sugar
Brown Sugar
1 piece Siling Labuyo
Red Chili
2 tablespoons vinegar
vinegar
1/4 cup Water
Water
1 tablespoon sliced spring onion
sliced spring onion
4 cloves Garlic
Garlic
4 cups day old rice
day old rice
1 sachet MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
2 tablespoons Vegetable Oil
Vegetable Oil
4 pieces Eggs
Eggs
1 teaspoon MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
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