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Servings
-
8
+
1 cup vegetable oil
Vegetable Oil
1/2 kg boneless bangus, cut into pieces
Bangus
1 sachet MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
4 cups water
Water
4 cloves garlic, crushed
Toasted Garlic
2 thumb-size ginger, cut into strips
Ginger
1 pc onion, quartered
Onion
2 pcs tomatoes, quartered
Tomato
1 pc finger chili
Finger Chili
1/2 cup sliced radish
Radish
1/2 cup sliced okra
Okra
1/2 cup sliced sitaw
Sitaw
1 pack 25g MAGGI® Magic Sinigang® Original Sampalok Mix
MAGGI® Magic Sinigang Original Sampalok Mix
1 tbsp fish sauce (optional)
Patis
1 cup picked leaves and tender stems of kangkong
Kangkong
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