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Sarciadong Tilapia

By
Maggi
35'
Avg. price
50
Sarciadong Tilapia is a traditional Filipino recipe that originated during the Spanish era. It features crispy fried tilapia topped with a tangy tomato-based sauce. This beloved recipe showcases the Philippines' love for seafood and has been passed down through generations.

Not included in this recipe

Treenut
Nuts / Peanuts
Lactose

Servings

- 6 +
3/4 kg tilapia, cleaned and scored​
Tilapia
2 sachets 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
1 cup vegetable oil
Vegetable Oil
4 cloves garlic, chopped​
Garlic
1 pc onion, chopped​
Onion
2 pcs tomato, chopped​
Tomato
1/2 cup water​
Water
2 pcs egg, beaten​
Egg
1 stalk scallions, sliced ​
Scallion
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