Nilagang Baka

Name: Nilagang Baka
Prep time: 15 s
Cook time: 180 s
Total time: 195 s
Yield: 8
Cuisine: Filipino
Ingredients: 1 kg beef short ribs cut into pieces; 6 cups water; 1 pc onion cut into wedges; 2 pcs bay leaves; 1 tsp black peppercorn; 1 pc yellow corn cut into 8 pieces; 1 pc large potato cut into 8 pieces par boiled; 1 head small cabbage cut into serving pieces; 2 sprigs spring onion cut into pieces; 2 sachets 8g MAGGI® Magic Sarap®

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195'

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141

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Warm your soul with the comforting flavors of Nilagang Baka, a traditional Filipino beef soup dating back to the Spanish colonial era. This hearty dish features tender beef chunks, potatoes, cabbage, and vegetables simmered in a flavorful broth, perfect for family gatherings and chilly days.

Dinner

Lunch

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