Fried Chicken

Name: Fried Chicken
Prep time: 10 s
Cook time: 15 s
Total time: 25 s
Yield: 6
Cuisine: Filipino
Ingredients: 1 kg chicken cut into pieces; 2 sachets 8g MAGGI® Magic Sarap®; 1/2 tsp freshly ground pepper; 1 cup all purpose flour; 1 cup vegetable oil

Maggi

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25'

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Indulge in the crispy goodness of Fried Chicken with this beloved Filipino recipe. Tender chicken pieces are coated in a seasoned flour mixture or batter, resulting in a crunchy and golden exterior when fried to perfection. Whether enjoyed as a comforting meal or a party favorite, Fried Chicken is sure to satisfy your cravings and leave you coming back for more.

Small meal

Dinner

Lunch