Have you made this recipe? Would like to share the results with others? Upload your picture here.
Not included in this recipe
Servings
-
6
+
0.5 Kilogram Pork Belly
Pork Belly
4 Cloves Garlic
Garlic
1 Piece Bay Leaf
Bay Leaf
1 Teaspoonful Black Peppercorn
Black Peppercorn
1 sachet 8g MAGGI® Magic Sarap®
MAGGI® Magic Sarap® 8g
4 Cups Vegetable Oil
Vegetable Oil
1 Clove Garlic
Garlic
1 Piece Onion
Onion
2 Pieces Tomato
Tomato
1 pc siling labuyo, sliced
Red And Green Chili
1 pc siling panigang, sliced
Green Finger Chili
2 tablespoons Bagoong Alamang
Bagoong Alamang
1 tablespoon Distilled Vinegar
Distilled Vinegar
1 Cup Pork Stock
Pork Stock
1/2 Cup Coconut Cream
Coconut Cream
Buy now
Instructions
Have you tried this recipe?
Mark it as done to save it in your Cookbook and see where you are in the challenges!
From the community
Rating
What did you think of the recipe?
Be the first to rate it!
Comments
Questions, comments or praises?
Leave them here.