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Beef Caldereta sa Gata

By
Maggi
195'
Avg. price
98
Add a rich, creamy twist to your beef caldereta with this delicious recipe!

Not included in this recipe

Nuts / Peanuts

Servings

- 10 +
1 kilogram Beef
Beef
4 cups Water
Water
2 pieces Bay Leaf
Bay Leaf
2 teaspoons Black Peppercorn
Black Peppercorn
1 piece Potato
Potato
1 piece Carrot
Carrot
1/4 cup Vegetable Oil
Vegetable Oil
6 cloves Garlic
Garlic
1 piece Onion
Onion
2 pieces Siling Labuyo
Hot Chili Peppers
1 can Liver Spread
Liver Spread
1 cup Tomato Sauce
Tomato Sauce
1 tablespoon Pickle Relish
Pickle Relish
1 cup Coconut Milk
Coconut Milk
1 tablespoon Sugar
Sugar
2 sachets MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
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Instructions

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