Special Chopsuey

Name: Special Chopsuey
Prep time: 30 s
Cook time: 20 s
Total time: 50 s
Yield: 6
Cuisine: Filipino
Ingredients: 2 tablespoons Vegetable Oil; 4 cloves garlic crushed; 1 pc small onion cut into strips; 1 pc small red bell pepper diced; 3/4 cup water; 1 sachet 8g MAGGI® Magic Sarap®; 1 tsp sugar; 1 tbsp cornstarch mixed with 2 tbsp water; 1/2 cup sliced carrot blanched; 1/2 cup trimmed snow peas blanched; 1/2 cup canned young corn halved; 1/2 cup canned straw mushroom halved; 1/2 cup florets of broccoli blanched; 12 pcs quail eggs boiled and peeled

Maggi

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Special chopsuey is a beloved Filipino dish with roots in Chinese cuisine. This delightful stir-fry recipe brings together a vibrant medley of fresh vegetables and meat, resulting in a wholesome and flavorful dish. The term "chopsuey," derived from Chinese, signifies "assorted pieces," highlighting the diverse mix of ingredients that make this dish a favorite among Filipino households.

Dinner

Lunch

Side dish