Servings
-
4
+
6 pieces Egg, beaten
Egg, beaten
1 sachet 8g MAGGI® Magic Sarap®
8g MAGGI® Magic Sarap®
4 tablespoons Vegetable Oil
Vegetable Oil
2 cloves garlic, minced
garlic, minced
1 piece onion, sliced
onion, sliced
2 pieces tomato, sliced
tomato, sliced
1 can sardines, open the fish to remove the spine
sardines, open the fish to remove the spine
3/4 cup Water
Water
1 stalk scallion, sliced
scallion, sliced
Nutrients
| Energy | 295.85 kcal |
| Fat | 23.36 g |
| Saturated Fat | 4.58 g |
| Carbohydrates | 5.15 g |
| Sugar | 2.26 g |
| Fiber | 0.84 g |
| Protein | 15.96 g |
Instructions
SIMPLY GOOD TIP
Serve Sarciadong Sardinas with Sinangag and ensaladang kamatis.
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