Not included in this recipe
Servings
-
6
+
0.5 kilograms
Fresh Grounded Pork
1 piece
Onion
4 tablespoons
MAGGI® Oyster Sauce
1 sachet
MAGGI® Magic Sarap® 8g
2 tablespoons
Vegetable Oil
4 cloves
Garlic
1 cup
Water
1 tablespoon
Brown Sugar
1 tablespoon
Cornstarch
1 teaspoon
Sesame Oil
1 stalk
Scallion
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Instructions
Simply Good Tip #1
Meatball in Oyster Sauce is best serve with fried rice and stir fried vegetables.
Simply Good Tip #2
Ground pork may be replaced with ground chicken as a lighter alternative in cooking Meatballs with Oyster Sauce.
Simply Good Tip #3
Serve Meatballs with Oyster Sauce on top of rice with simple sautéed vegetables.
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