Not included in this recipe
Servings
-
6
+
3/4 kilograms
Banana Heart
2 tablespoons
Salt
2 tablespoons
Vegetable Oil
6 cloves
Garlic
1 piece
Onion
1/4 kilograms
Samgyupsal
2 tablespoons
Vinegar
1 tablespoon
Patis
1 cup
Water
2 pieces
Green Finger Chili
3 pieces
Red Chili
1 sachet
MAGGI® Magic Sarap® 8g
1/4 teaspoons
Peppercorn
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Instructions
SIMPLY GOOD TIP
Serve Kilawing Puso ng Saging with fried or grilled fish and rice for a complete meal.
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