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Servings
-
6
+
1/2 kilogram Pork Belly
Pork Belly
1 sachet MAGGI® Oyster Sauce 30g
MAGGI® Oyster Sauce
6 tablespoons Vinegar
White Vinegar
6 cloves Garlic
Garlic
1 piece Bay Leaf
Bay Leaf
1 teaspoon Black Peppercorn
Black Peppercorn
1 tablespoon Brown Sugar
Brown Sugar
1 1/2 cup Water
Water
1 tablespoon Tausi
Tausi
1 tablespoon Vegetable Oil
Vegetable Oil
1 sachet MAGGI® Magic Sarap® 8g
MAGGI® Magic Sarap® 8g
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