Corned Beef Burger

Mix Nestle All Purpose Cream with mayonnaise, garlic, salt, pepper and spring onion. Set aside.

Remove outmost layer of onion to get 6 onion rings. Use middle part of the onion to other recipes.

Cook corned beef on its own in a pan for 5 minutes. Set aside.

Season eggs with MAGGI MAGIC SARAP® and add corned beef.

Pour oil in a wide pan and arrange onion rings in one layer. Pour egg mixture in the middle of the onion rings. Cook for 2 mins per side. Remove and set aside.

Toast bread in the same pan. Spread Garlic Cream Sauce. Assemble lettuce, tomato and Corned Beef Burger. Serve warm.

Notes: Other toppings like coleslaw, cheese and cooked bacon strips may be added.

You may cook corned beef with egg torta style if you will not use onion
rings as molds.