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Burger Steak with Mushroom Sauce

45'

Servings

- 6 +
1/2 kilograms
Ground Pork
1 piece
Onion
1 piece
Carrot
2 pieces
Egg
MAGGI® Magic Chicken™️ Cube 10g
2 cubes
MAGGI® Magic Chicken™️ Cube
1/2 teaspoons
Ground Pepper
2 tablespoons
Vegetable Oil
6 cloves
Garlic
1 piece
Onion
1 can
Button Mushroom
2 tablespoons
Flour
2 cups
Water
2 tablespoons
MAGGI® Savor Classic
Nestle Everyday Creamer
1/2 packets
Nestlé Carnation Everyday Creamer
1 tablespoon
Onion

Instructions

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Pan
ALTERNATE INGREDIENT

Ground pork may be replaced with ground chicken or ground beef in preparing Burger Steak with Mushroom Sauce.

EASIER STEPS

Use store-bought burger patties, fry and cook in the mushroom sauce to make the steps easier.

SIMPLY GOOD TIP

Serve Burger Steak with Mushroom Sauce with pasta, mashed potato or rice with simple vegetable dish for a complete meal.

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