Salted Egg Shrimp Pasta Recipe

Name: Salted Egg Shrimp Pasta Recipe
Prep time: 10 s
Cook time: 25 s
Total time: 35 s
Yield: 8
Cuisine: Filipino
Ingredients: 1/2 kilogram Spaghetti; 1/2 kilogram peeled and deveined shrimp; 1 sachet MAGGI® Magic Sarap®; 2 tablespoons Vegetable Oil; 1 head garlic minced; 1 piece large onion chopped; 2 teaspoons chili flakes; 6 pieces salted egg grated; 2 cups Water; 1 packet NESTLÉ® All Purpose Cream; 1 tablespoon minced parsley (optional); 1 piece lemon cut into wedges

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35'

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Not included in this recipe

Treenut

Nuts / Peanuts

Servings

- 8 +

1/2 kilogram Spaghetti

Spaghetti

1/2 kilogram peeled and deveined shrimp

peeled and deveined shrimp

1 sachet MAGGI® Magic Sarap®

MAGGI® Magic Sarap®

2 tablespoons Vegetable Oil

Vegetable Oil

1 head garlic, minced

garlic, minced

1 piece large onion, chopped

large onion, chopped

2 teaspoons chili flakes

chili flakes

6 pieces salted egg, grated

salted egg, grated

2 cups Water

Water

1 packet NESTLÉ® All Purpose Cream

NESTLÉ® All Purpose Cream

1 tablespoon minced parsley (optional)

minced parsley (optional)

1 piece lemon, cut into wedges

lemon, cut into wedges

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Products in this recipe

NESTLÉ All Purpose Cream

NESTLÉ All Purpose Cream is the #1 Cream brand in the Philippines. It has the just-right consistency, delectable taste, and easy whip. It elevates any dish by giving superior creaminess, richness, thickness to every bite. It can be used in desserts, savoury dishes, pastas, soups, stews, dips, beverages, and even in whipping – truly all-purpose!