Creamy Aligue and Shrimp Pasta

Name: Creamy Aligue and Shrimp Pasta
Prep time: 10 s
Cook time: 30 s
Total time: 40 s
Yield: 4
Cuisine: Filipino
Ingredients: 250 grams Spaghetti; 500 grams medium shrimp peeled and deveined; 2 sachets MAGGI® Magic Sarap®; 3 tablespoons Vegetable Oil; 6 cloves garlic minced; 1 piece onion chopped; 2 pieces Tomatoes chopped; 1/4 cup bottled crab roe paste (taba ng talangka); 2 tablespoons Calamansi Juice; 1 cup Water; 1 packet NESTLÉ® All Purpose Cream; 2 sprigs Cilantro picked

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40'

Avg. price

596

₱

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Not included in this recipe

Treenut

Nuts / Peanuts

Servings

- 4 +

250 grams Spaghetti

Spaghetti

500 grams medium shrimp, peeled and deveined

medium shrimp, peeled and deveined

2 sachets MAGGI® Magic Sarap®

MAGGI® Magic Sarap®

3 tablespoons Vegetable Oil

Vegetable Oil

6 cloves garlic, minced

garlic, minced

1 piece onion, chopped

onion, chopped

2 pieces Tomatoes, chopped

Tomatoes, chopped

1/4 cup bottled crab roe paste (taba ng talangka)

bottled crab roe paste (taba ng talangka)

2 tablespoons Calamansi Juice

Calamansi Juice

1 cup Water

Water

1 packet NESTLÉ® All Purpose Cream

NESTLÉ® All Purpose Cream

2 sprigs Cilantro, picked

Cilantro, picked

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Products in this recipe

NESTLÉ All Purpose Cream

NESTLÉ All Purpose Cream is the #1 Cream brand in the Philippines. It has the just-right consistency, delectable taste, and easy whip. It elevates any dish by giving superior creaminess, richness, thickness to every bite. It can be used in desserts, savoury dishes, pastas, soups, stews, dips, beverages, and even in whipping – truly all-purpose!