Binagoongang Lechon

Name: Binagoongang Lechon
Prep time: 20 s
Cook time: 30 s
Total time: 50 s
Yield: 6
Cuisine: Filipino
Ingredients: 1/2 cup Vegetable Oil; 3 pieces Eggplant; 4 cloves Garlic; 1 piece Onion; 2 pieces Tomato; 2 pieces Siling Panigang; 3 tablespoons Bagoong Alamang; 2 tablespoons Vinegar; 1/2 kilogram Lechon; 1 cup Water; 1 sachet MAGGI® Magic Sarap® 8g; 1 tablespoon Brown Sugar; 1 package NESTLÉ® All Purpose Cream

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Indulge in the flavors of our Binagoongang Lechon. A delicious and tangy dish that is perfect for a special occasion or a casual meal. Try it now!

Dinner

Lunch

Entrant

Not included in this recipe

Treenut

Nuts / Peanuts

Servings

- 6 +

1/2 cup Vegetable Oil

Vegetable Oil

3 pieces Eggplant

Eggplant

4 cloves Garlic

Garlic

1 piece Onion

Onion

2 pieces Tomato

Tomato

2 pieces Siling Panigang

Siling Panigang

3 tablespoons Bagoong Alamang

Bagoong Alamang

2 tablespoons Vinegar

Vinegar

1/2 kilogram Lechon

Lechon

1 cup Water

Water

1 sachet MAGGI® Magic Sarap® 8g

MAGGI® Magic Sarap® 8g

1 tablespoon Brown Sugar

Brown Sugar

1 package NESTLÉ® All Purpose Cream

NESTLÉ® All Purpose Cream

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Products in this recipe

NESTLÉ All Purpose Cream

NESTLÉ All Purpose Cream is the #1 Cream brand in the Philippines. It has the just-right consistency, delectable taste, and easy whip. It elevates any dish by giving superior creaminess, richness, thickness to every bite. It can be used in desserts, savoury dishes, pastas, soups, stews, dips, beverages, and even in whipping – truly all-purpose!