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Ingredients
Servings
-
4
+
2 tablespoons
Vegetable Oil
4 cloves
Garlic
1 piece
Onion
1 cup
Pork Belly
1/2 cups
Water
1 sachet
MAGGI Supreme Sarap
0.25 kilograms
Egg Noodles
1 piece
Carrot
1/4 heads
Cabbage
1 tablespoon
Spring Onion
6 pieces
Calamansi
30 grams
MAGGI® Oyster Sauce
Step 1 of 3
10'
Sauté garlic, onion and pork belly in oil.
Step 1