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Ingredients

Servings

- 6 +
2 cans
sardines
1 piece
Onion
2 cloves
Garlic
1 cup
Kalabasa
1 piece
Egg
1/4 cups
All Purpose Flour
1 sachet
MAGGI® Magic Sarap® 8g
1/4 cups
Vegetable Oil
2 cloves
Garlic
1 piece
Onion
2 pieces
Tomato
1/2 cups
Water
1 tablespoon
Spring Onion
Step 1 of 4
10'

Flake sardines and combine with onion, garlic, kalabasa, egg and flour. Season with ¾ sachet of MAGGI® Magic Sarap®. Mix well and form into patties using mold.

Step 1