step-1
step-2
step-3
step-4
Ingredients
Servings
-
6
+
0.5 kilograms
Fresh Grounded Pork
1 piece
Onion
4 cloves
Garlic
1 piece
Carrot
1 piece
Egg
2 tablespoons
MAGGI® Savor Classic
0.5 sachets
MAGGI® Magic Sarap® 8g
15 pieces
Hotdog
2 tablespoons
Butter
2 tablespoons
Brown Sugar
2 tablespoons
Water
1 stalk
Scallion
1 head
Lettuce
1 piece
Cucumber
2 pieces
Tomato
1 piece
Red Onion
Step 1 of 4
15'
Combine ground pork, onion, garlic, carrot, egg, 2tbsp MAGGI® Savor Classic and MAGGI® Magic Sarap®. Mix well and for into 2tbsp meatballs. Stuff with hotdog balls and form into balls. Set aside.
Step 1