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Ingredients
Servings
-
4
+
0.25 kilograms
Linguine
0.5 kilograms
Shrimp
1 sachet
MAGGI® Magic Sarap® 8g
2 tablespoons
Olive Oil
2 tablespoons
Butter
4 cloves
Garlic
1 piece
Onion
1 teaspoon
Chili Powder
2 tablespoons
Parsley
1 piece
Lemon
Step 1 of 4
10'
Boil pasta according to package direction.
Step 1