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Ingredients
Servings
-
10
+
3 tablespoons
Vegetable Oil
4 cloves
Garlic
1 piece
Onion
1/2 cups
Carrots
1/2 cups
Cured Ham
1/2 cups
Shrimp
1/4 cups
MAGGI® Oyster Sauce
5 cups
Cooked Rice
4 pieces
Egg
1 sachet
MAGGI® Magic Sarap® 8g
1/2 cups
Corn
1 cup
Lettuce
2 stalks
Scallion
1/2 cups
Shredded crabsticks
Step 1 of 4
5'
Sauté garlic, onion, carrot, ham and shrimp in oil using a large wok. Add MAGGI® Oyster Sauce.
Step 1