Recipe step by step | Nestlé Goodnes

Ingredients

- 6 +

2 cloves

Garlic

1 piece

Onion

2 tablespoons

Vegetable Oil

1 cup

Fish Broth

1 cup

Singkamas

1 cup

Carrot

1/4 cups

Green Peas

1 sachet

MAGGI® Magic Sarap® 8g

2 tablespoons

Kinchay

20 pieces

Lumpia Wrapper

2 cups

Vegetable Oil

2 pieces

Eggs

Step 1 of 3

5'

Mix leftover fish, garlic and onion, singkamas, carrot, eggs and kinchay. Season with MAGGI® Magic Sarap® and mix well.

EASIER STEPS

Fish Lumpia may be prepared in big batch, portioned, frozen and fried just before serving.