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Ingredients
Servings
-
8
+
1 kilogram
Pork Pata
6 cups
Water
1 piece
Onion
2 pieces
Tomato
2 pieces
Gabi
1 piece
Finger Chili
1/2 cups
Radish
1/2 cups
Okra
1/2 cups
Sitaw
1 package
MAGGI® Magic Sinigang Sampalok With Gabi Mix
1 tablespoon
Patis
3 tablespoons
Brown Sugar
1 cup
Kangkong
Step 1 of 3
90'
Simmer pork, onion, tomato, gabi and siling panigang in water until tender. Mash gabi to thicken the soup.
Step 1