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Ingredients
Servings
-
6
+
0.5 kilograms
Fish Fillet
1 tablespoon
MAGGI® Oyster Sauce
1 tablespoon
Soy Sauce
1 tablespoon
Calamansi Juice
1 gram
Ginger
1 Unit
Onion
4 Units
Garlic
2 tablespoons
MAGGI® Oyster Sauce
1.5 ounces
Bottled Water
2 teaspoons
Sugar
1 stalk
Scallion
Step 1 of 3
30'
Coat fish with MAGGI® Oyster Sauce, soy sauce and calamansi juice.
Step 1