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Ingredients

Servings

- 4 +
5 cups
fresh Basil leaves
1/4 cups
chopped and lightly fried garlic
1/2 cups
toasted walnuts
1/4 cups
Olive Oil
1 sachet
MAGGI® Magic Sarap®
3/4 cups
Grated Parmesan cheese
1 teaspoon
Salt
1/2 cups
chopped shrimps
1 can
NESTLÉ® Cream 300g
400 grams
Fettuccine pasta, cooked according to pack instructions
Step 1 of 3
1'

Combine basil leaves, garlic and walnuts in a blender. Process until smooth. Slowly pour in olive oil and continue mixing. Season with MAGGI® Magic Sarap®, parmesan cheese and salt. Process again until fully combined.

Step 1