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Ingredients

Servings

- 6 +
6 cups
Water
1 piece
Ginger
1 stalk
Lemongrass
1 piece
Onion
2 pieces
Tomato
1 piece
Siling Panigang
0.25 kilograms
Shrimp
0.25 kilograms
Squid
0.25 kilograms
Tanigue
2 sachets
MAGGI® Magic Sarap® 8g
1/2 cups
Malunggay
Step 1 of 3
10'

Simmer water with ginger, lemongrass, onion, tomato and finger chili for 10 minutes.

Step 1