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Ingredients

Servings

- 6 +
0.25 kilograms
Shrimp
3 tablespoons
Vegetable Oil
6 cups
Water
2 cloves
Garlic
1 piece
Onion
1 piece
Carrot
3 tablespoons
All Purpose Flour
2 sachets
MAGGI® Magic Sarap® 8g
0.25 kilograms
Squid
4 pieces
Crab Meat
1 package
1 tablespoon
Parsley
Step 1 of 3
15'

Lightly sauté shrimp shells in 1 tbsp oil. Crush shells to extract flavor. Pour water and simmer for 10 minutes. Strain and set aside.

Step 1