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Ingredients
Servings
-
6
+
1 kilogram
Live Female Mud Crab
2 tablespoons
Vegetable Oil
4 cloves
Garlic
2 pieces
Ginger
1 piece
Finger Chili
1 cup
Coconut Milk
1/2 cups
Coconut Cream
1 sachet
MAGGI® Magic Sarap® 8g
Step 1 of 3
20'
Simmer crabs in a little water to pan steam for 5mins. Drain and quickly rinse. Separate the shell and the claws from the body. Remove and discard the gills and apron. Cut the body into 4 serving pieces. Crack the claws.
Step 1